Menu
About
Book a Table
Menu
About
Book a Table
The Halfway House
Our Menus
Menu subject to change due to seasonal availability.
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Bar Snacks
Wed - Thurs 3-8.30PM, Fri - Sat 12-8.30PM
Plaice Goujons
£6.50
Saltfish Croquettes
£4.50
Welsh Rarebit
£4
Padron Peppers, Hummus
£4.50
Deep Fried Cheese Curds, Beetroot, Mayo
£9.50
Ploughmans
£16
Rarebit Patty Melt
£11
Onion Rings £3.5
£3.50
Triple Cooked Chips
£4
Frickles, Lemon & dill
£3.50
Main Menu
Wed - Thurs 6-8.30PM, Fri - Sat 5-8.30PM
Small Plates
Frickles, Lemon & dill
£3.50
Salt Fish Croquettes
£4.50
Hummus, Padron Peppers
£4.50
Welsh rarebit
£4
Deep Fried Cheese Curds, Beetroot, Garlic
£9.50
Battered Tenderstem Broccoli, Almond
£8
Pork & Hazelnut Terrine, Apple Ketchup, Toast
£11
Mains
Pea & Smoked Leek Risotto, Cheddar & Herb Dumpling
£17.50
Hake, Grilled Hispi Cabbage, Garlic & Parsley Butter
£19
Smoked Pork Shoulder, Honey Roasted Parsnip, Creamed Leeks
£18
Pub Classics
Pork & Caramelized Onion Sausages, Mash, Gravy
£17
Fish & Chips, Tartar sauce
£18
Rarebit Patty Melt (Brioche bread, Beef Patty, Welsh Rarebit, Bacon)
£11
Sides
Roasted Carrots, Hazelnut
£6
Triple Cooked Chips
£4
Beer Battered Onion rings
£3.50
Buttered Savoy
£3.50
Mash
£4
Roasted Pembrokeshire New potatoes, Confit garlic
£3.50
Desserts
Chocolate Cake, Stout Chocolate Sauce, Creme Fraiche
£8.50
Milk Ice Cream
£3
Chocolate Sorbet
£3
Abaty Glas (Blue Cheese), Fruit loaf, local honey
£9.50
Sunday Lunch
Sun 12-3pm
Starters
Potted Pork , Gherkins, Brioche
£8.50
Depfried Potato Skins, Whipped Fetta
£7
White Onion soup, Almond
£9.50
Mains
16hour Braised Beef
£19
Pan Roasted Chicken
£18
Courgette & Tomato Tart
£17
The above is served with;
Yorkshire Pudding, Roast Potatoes, Carrots, Buttered Savoy, Gravy
Sides
Yorkshire Pudding
£1
Roast Potatoes
£3.50
New Potatoes, Garden Herbs
£3.50
Rarebit Cauliflower Cheese
£4.50
Desserts
Freshly Baked Madeleines, Autumn Raspberry Jam, Vanilla Cream
£7
Vanilla Icecream
£3
Apple & Rhubarb Sorbet
£3
Abaty Brie, Fruit Loaf, Local Honey
£9.50
